
Thai Green Curry
Choose: Chicken, Beef, Pork, Tofu, Prawns +£1.50 or Duck +£1.50
Creamy coconut milk curry with bamboo shoots, courgettes and peppers — Thailand's most beloved curry.



Every dish tells a centuries-old story. We honour traditional Thai recipes with hand-sourced ingredients and techniques passed down through generations — served in the heart of Llandudno.
Every recipe is a window into Thailand's culinary heritage — from bustling street markets to the warmth of a family kitchen.

Choose: Chicken, Beef, Pork, Tofu, Prawns +£1.50 or Duck +£1.50
Creamy coconut milk curry with bamboo shoots, courgettes and peppers — Thailand's most beloved curry.

Recommended with prawns for an original taste
Thailand's most famous soup with bold citrus flavours, bursting with organic Thai herbs and lemongrass.

Choose: Chicken, Beef, Pork, Tofu, Prawns +£1.50 or Duck +£1.50
Thai rice noodles in sweet & savoury sauce with bean sprouts, carrots and peanuts.

Choose: Chicken, Beef, Pork, Tofu, Prawns +£1.50 or Duck +£1.50
Creamy and spicy curry with bamboo shoots, green beans and courgettes in silky coconut cream.

Crispy deep fried seabass fillet
Crispy deep fried seabass fillet with sweet & sour Thai sauce — a signature Thaitastic creation.

Satay · Spring Rolls · Fishcakes · Prawn Toast
Soft chicken satay, golden spring rolls, authentic Thai fishcakes, and crunchy prawn on toast.

Thaitastic was born from a simple belief: that the world's most vibrant cuisine deserves to be experienced in its full, unadulterated glory. We don't adapt. We don't compromise. We bring Thailand to your table — one extraordinary dish at a time.
We import key spices and pastes directly from Bangkok's finest suppliers, ensuring every curry paste and herb carries the authentic fragrance of Thailand.
Our chefs trained in Chiang Mai and Bangkok before bringing those traditions to North Wales. Stone-ground curry pastes. Slow-simmered broths. No shortcuts.
Whether it's a centuries-old royal court recipe or a vibrant street food classic, we serve food that means something — because great cuisine always does.
From the moment you step through our doors to the last bite of Mango Sticky Rice, every detail is designed to transport you.
Our culinary team has been recognised across North Wales for authentic flavour that honours Thai tradition without compromise.
Trained in Bangkok and Chiang Mai, our chefs bring decades of authentic expertise to every dish we serve.
We source premium ingredients daily — from locally grown herbs to imported Thai spices and pastes — ensuring peak freshness.
Welcoming guests Tuesday through Sunday for both lunch and evening service. Private dining available on request.
Conveniently located on the high street, with easy parking nearby. The perfect destination for date night or family celebrations.
“Absolutely the best Thai food I've had outside of Bangkok. The Green Curry was rich, fragrant and perfectly balanced. The service was warm and attentive — we felt like honoured guests from the moment we arrived.”
Whether you have a question about our menu, want to enquire about private dining, or just want to say hello — we're here for you.